Ladyfingers

Traditional Italian Biscuits

Ladyfingers are light, spongy cookies that are ideal for spoon desserts. Delicately sweet and with an airy texture, they are perfect for making a great tiramisu or as a delicious snack.

Food pairing

Ladyfingers are the ideal base for classic tiramisu, but they can also be soaked in liqueurs or used in various spoon dessert preparations. Try them with a glass of Marsala or Vin Santo for a fine dessert.

Ingredienti:

Wheat flour, sugar, eggs 26%, raising agents (ammonium hydrogen carbonate, sodium bicarbonate), natural flavor, salt

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