Milk Chocolate

Napolitains are thin and elegant chocolates, created to be paired with coffee. The unique mouth-watering taste of chocolate matches perfectly with the intense flavour of coffee, giving life to a heavenly pairing.
Born as pieces of chocolate bars, the squared shape and the small dimensions make Napolitains perfect to be placed on the coffee cup saucer

Food pairing

Napolitains classic pairing is surely coffee! In fact, this product started to spread at the end of 19th century, when many bars and restaurants were serving it with espresso coffee.


Sugar, whole milk powder, cocoa paste, cocoa butter, emulsifiers: soy lecithins, natural vanilla flavour. Cocoa: 31% minimum. Contains: milk, soy. May contain: cereals containing gluten (wheat, barley, oats) and nuts (hazelnut, almond, pistachio).

Did you know...

Today, you can easily find Napolitains in restaurants or elegant hotels as classy cadeaux. Thanks to their small dimensions and their classic flavour, they are perfect as refined and yummy gift.

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